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April 26th, 2018

Food: Restaurant Find/ Bessou NYC

February 18 2018 | Written By Rebecca Broderick for Melting Butter
RESTAURANT FIND: BESSOU NYC
Maiko Kyogoku opened the restaurant [Bessou NYC] in 2016, offering composed, unpretentious, and interesting Japanese food. Chicken karaage is perfectly fried and slightly spicy while the beef tataki salad is fresh, bright, and herbaceous. The crispy rice has a generous offering of yellowfin tuna, wasabi aioli, and nori oil, then lightened with cucumbers. Each plate is complex, carefully considered, and introduces unique ingredients in accessible fashion. Bessou shares great food with such honesty and happily welcomes its diners into their home.

Read more about it on Melting Butter

 

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Blender's energy is best experienced live. Populate the form below, and take the first step to elevate your brand.

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or call 212-994-0230
135 MADISON AVE - FL8 | NEW YORK NY 10016